Menus
Free Flowing
-
Bubbles & Mimosas
Luc Belaire, Brut Gold or Pierre Sparr, Cremant d’Alsace Brut Rose
$23
To Start
-
Millie's Chocolate Biscuit
$5
-
Warm Pecan Sticky Bun
Bourbon caramel sauce, pecan crumble
$8
-
Daily Soup Preparation
$10
-
The Gloriette Salad
Garden lettuces, herbs, seeds and nuts, goat cheese, sherry vinaigrette
$11
Add grilled chicken or shrimp $9
Sweeter Side
-
Granola Parfait
Greek yogurt, fresh berries, pecan granola, White Oak Fields honey
$15
-
Gloriette Waffle
Seasonal fruit compote, pecan butter, syrup
$16
-
Brioche French Toast
Spiced apple compote, crème fraîche, pecan streusel
$19
Essentials
-
Smoked Salmon Avocado Toast
Dill cream cheese, cucumber, Sam's radical sprouts, tomato, sunflower seeds, multigrain
$19
-
The Gloriette Breakfast
Two eggs, mascarpone grits, buttermilk biscuit, bacon or chicken sausage
$17
-
Roasted Vegetables Omelet
Brie, roasted mushrooms, spinach, sweet potatoes
$18
Add bacon or ham $4
-
Classic Eggs Benedict
Poached eggs, Canadian bacon, Hollandaise
$18
-
Smoked Brisket Grillades
Mascarpone grits, sunny egg, pan gravy
$22
-
BBQ Gulf Shrimp and Grits
Peppery butter sauce, mascarpone grits
$23
-
Gloriette Cheeseburger
Caramelized onions, grain mustard aioli, spicy pickles, gruyère, hand-cut fries
$22
Desserts
-
Dark Chocolate Mousse
Crème Chantilly, Grand Marnier tea cookie
$11
-
Earl Grey Crème Brûlée
White oak fields honey
$10
-
Lemon Curd Cheesecake
Mascarpone, crème Chantilly, almond-anise crust
$11
-
Apple Cinnamon Bread Pudding
Coffee and chicory crème anglaise, crème Chantilly
$12
-
Gloriette Ice Cream or Sorbet
$8
Fortified & Sweet Wines
-
El Maestro Sierra Pedro Ximenez
$16
-
El Maestro Sierra Oloroso 15yr
$17
-
Quinta Do Infantado Ruby Fort
$7
-
Evolucio, Late Harvest Tokaj, Furmint
$8
-
Reynolds Family Winery, "Fortitude" Late Harvest Zinfandel
$20
-
Château Roumieu Sauternes 2022
$14
Cognac & Brandy
-
Bache Gabrielsen Pineau Des Charentes
$11
-
Pierre Ferrand 1840
$8
-
Frapin VSOP
$11
-
Odvi Armagnac
$8
-
Wayward Cask 21yr Armagnac
$19
Digestifs & Liqueurs
-
Fernet - Branca
$12
-
Branca Menta
$10
-
Amaro Averna
$12
-
Amaro Sfumato Rabarbaro
$7
-
Amaro Braulio
$16
-
Don Ciccio & Figli Carciofo
$12
-
Nocello
$8
-
Frangelico
$12
-
Don Ciccio & Figli Limoncello
$12
The Gloriette
To Start
-
Daily Soup Preparation
$10
-
The Gloriette Salad
garden lettuces, herbs, seeds and nuts, goat cheese, sherry vinaigrette
$11
-
Crispy Cauliflower
olivade aioli, Espelette, Parmesan
$15
-
Crispy Gulf Oyster
champagne brie fondue, caviar
$21
-
Salt Roasted Beets
citrus, buttermilk ricotta, pistachio, pickled plum vinaigrette
$14
-
Roasted Local Shrimp
Calabrian chili butter, bottarga breadcrumbs
$18
-
Shaved Brussels Sprouts
tart apple, hazelnuts, Pecorino, white balsamic vinaigrette
$14
-
Confit Pork Belly
fermented chili glaze, pickled fennel and pear salad
$20
Entrees
-
Swordfish "Piccata"
artichokes, LA blue crab, lemon, caper berries
$36
-
Cornmeal Gulf Fish
Marsh Hen Mills grits, green tomato relish, bacon braised collards
$32
-
Ricotta Gnocchi
honey and chili squash, fried sage, citrus brown butter, pecan crumble
$27
-
Pan Roasted TX Redfish
french lentils, swiss chard, pearl onions, warm bacon vinaigrette
$38
-
Grilled Rohan Duck Breast
feekeh cooked in whey, roasted grapes, miatake, saba
$44
-
Braised Beef Short Rib
potato rosti, grilled cabbage, bacon, smoked cipollini agrodolce
$34
-
The Gloriette Cheeseburger
caramelized onions, grain mustard aioli, spicy pickles, gruyère, hand-cut fries
$22
-
Slow Roasted Lamb Shank
cous cous, braised red cabbage, dates, salsa verde
$45
-
Grilled Ribeye
Gloriette Worcestershire, rosemary and parmesan fries
$54
Cocktails
Signature Cocktails
-
Amalfi Sunset
Italicus bergamot liqueur, prosecco, basil-tangerine seltzer
$14
-
Pretty In Pink
vodka, elderflower, blackberry, lavender, lemon, champagne
$14
-
Sage Advice
Vodka, grapefruit, elderflower, sparkling brut, fresh sage
$14
-
The Josie
Oxbow barrel age rum, spiced pear liqueur, pimento dram & lime juice
$14
-
Seasonal Old Fashioned
House-infused pecan bourbon, holiday flavors, house bitters, orange, cinnamon
$16
Zero Proof Cocktails
-
Sober Advice
Grapefruit, lemon, simple, elderflower tonic, sage
$12
-
Nahgroni
Lyre’s apéritif rosso, Lyre’s Italian orange, seedlip spice 94, orange peel
$12
-
Nahspresso Martini
Lyre’s coffee original, lyre’s white cane spirit, abita roasting cold brew, vanilla
$12
-
New Fashioned
Kentucky 47, maple syrup, El Guapo chicory pecan bitters
$8
Our Favorites
-
Paper Plane
Bourbon, aperol, Amara blood orange amaro, lemon
$14
-
Negroni Bianco
Gin, dry vermouth, luxardo maraschino liqueur, bitter bianco
$14
-
Naked and Famous
Mezcal, yellow chartreuse, aperol, lime
$14
-
Champs-Élysées
Armagnac, boomsma, Dolin Génépy, crème de cacao, lemon
$14
-
Black Manhattan
Michter’s rye, Averna amaro, orange/angostura bitters
$18
Beer & Seltzer
Local
-
Jucifer IPA
$6
-
Abita Amber
$6
-
Abita Strawberry
$5
-
Paradise Park Lager
$5
-
Ghost in The Machine
$10
Domestic
-
Michelob Ultra
$5
-
Bud Light
$5
-
Blue Moon
$5
-
Stella Artois
$6
-
Modelo Especial
$6
-
Guinness Stout
$6
-
High Noon Pineapple Hard Seltzer
$6
-
High Noon Peach Hard Seltzer
$6
-
Miller High Life Pony
$2.50
N/A
-
Stella Artois Liberté
$4
Wine
White
-
Custard Chardonnay
Sonoma Valley, CA
Glass $13
Bottle $45
-
Joseph Drouhin, Macon-Villages
Burgundy, France
Glass $13
Bottle $45
-
Château La Rame, Bordeaux Blanc Sec
Bordeaux, France
Glass $16
Bottle $48
-
Lakehouse, Pinot Grigio
Veneto, Italy
Glass $16
Bottle $48
-
Mt. Beautiful, Riesling
North Canterbury, New Zealand
Glass $10
Bottle $30
Red
-
Lola, Cabernet Sauvignon
Russian River Valley, CA
Glass $22
Bottle $66
-
Stoller, Pinot Noir
Napa Valley, CA
Glass $16
Bottle $48
-
Lola, Pinot Noir
Russian River Valley, CA
Glass $22
Bottle $68
-
Revelry, Merlot
Columbia Valley, WA
Glass $15
Bottle $45
-
Twenty Bench, Cabernet Sauvignon
Geyersville, CA
Glass $12
Bottle $36
-
Jean-Paul Dubost, Beaujolais-Lantignie Rouge
Lantignie, France
Glass $15
Bottle $45
Rosé & Bubbles
-
Aes Ambelis, Rosé
Nicosia, Cyprus
Glass $14
Bottle $48
-
La Spinetta, Il Rosé Di Casasnova
Tuscany, Italy
Glass $16
Bottle $48
-
The Diver, Sparkling Rosé
Napa Valley, CA
Glass $11
Bottle $38
-
Sacchetto, Prosecco Brut N/V
Veneto, Italy
Glass $12
Bottle $36
-
Montmartre, Sparkling Brut
Ardèche, France
Glass $10
Bottle $30
-
Champagne Laurent-Perrier, Champagne Brut La Cuvée
Champagne, France
$125
Only available on Fridays in The Gloriette dining room from 11am-2pm.
Martinis
limit 3 martinis per person-
Gin or Vodka Martini
gin or vodka, dry vermouth
-
Dirty Martini
gin or vodka, dry vermouth, olive brine, green olive
-
Cosmopolitan
vodka, orange liqueur, lime juice, cranberry juice
-
Manhattan
bourbon, sweet vermouth, house bitters, cherry
-
Lemon Drop Martini
lemon infused vodka, orange liqueur, lemon juice, house syrup
-
Kir Royale
blackberry liqueur, lemon juice, champagne
Bites
-
The Gloriette Salad
garden lettuce, herbs, seeds and nuts, goat cheese, sherry vinaigrette
$11
-
Crispy Cauliflower
olivade aioli , Espelette, Parmesan
$15
-
Roasted Local Shrimp
calabrian chili butter, bottaraga, breadcrumbs
$18
-
Confit Pork Belly
fermented chili glaze, pickled fennel and pear salad
$20
-
Braised Short Rib
potato rosti , grilled cabbage, bacon, smoked cippolini agrodolce
$22
-
Swordfish Piccata
artichokes, la blue crab, lemon, capers, berries
$23
-
Gloriette Cheeseburger
caramelized onions, grain mustard aioli, spicy pickles, gruyere, hand cut fries
$22
$70 per guest | $21 per child
Starters
-
Caramelized Pumpkin SOup
duck cracklins
-
Crispy Cauliflower
olivade, espelette, parmesan
-
Roasted Gulf Shrimp
Calabrian chili butter, bottarga breadcrumbs
-
Shaved Brussel Sprouts Salad
tart apples, white balsamic vinaigrette, toasted hazelnuts, pecorino
-
Confit Pork Belly
fermented chili glaze, fennel and pear salad
-
The Gloriette Salad
local lettuces, sprouts, nuts and seeds, sherry vinaigrette
Entrées
-
Beef Short Rib “Bourguignon”
local root vegetables, crispy potato galette, smoked cippolini agrodolce
-
Roasted Heritage Turkey
cornbread dressing, green beans, sweet potato crunch, cranberry relish, pan gravy
-
Herb Roasted Prime Rib
twice baked potato, spinach, rosemary jus
-
Braised Lamb Shank
honey and chili glazed squash, fried sage, citrus brown butter, pecans
-
Gulf Swordfish “Piccata”
artichokes, LA blue crab, lemon, caper berries
Desserts
-
Apple Bread Pudding
cinnamon and brown sugar creme anglaise, chantilly cream, candied pecans
-
Pecan Pie
vanilla bean ice cream, bourbon caramel, candied pecans
-
Dark Chocolate Mousse
crème chantilly, Grand Marnier tea cookie
-
Earl Grey Crème Brulée
White Oak Fields Honey
Children's Menu
-
Turkey
served with gravy and Mac n Cheese
-
Cheeseburger
served with french fries
-
Fried Chicken or Shrimp
served with french fries
-
Buttered Noodles
served with roasted chicken or shrimp